Description
- It is a popular cheese for snacking on It’s own as chiplets and slices
- It adds flavor in melted dishes such as soup and sauce recipes.
- Processed cheese can be added to omelettes, pizza, souffles, au gratins, fondues etc.
- From the House of Amul
Description
Amul Pasteurised Processed Cheddar Cheese is made from Cheese: Sodium Citrate, Common Salt, Citric Acid, permitted natural color – Annatto. Emulsifier and Class II preservatives. It is made from graded cow/buffalo milk using microbial rennet. Wholesome cheese. Good source of Calcium and milk Proteins
Country of Origin
India
Reviews
There are no reviews yet.