Description
Hudson Canola Oil
- Rich Source of Vitamins A, D, E and K: Helps to keep heart healthy
- Vitamin E: Reduces the risk of chronic diseases
- IMA Recommended: Indian Medical Association recommends Canola Oil for everyday cooking
- Low in Bad Fat: Canola oil has lowest saturated fat than any commonly used cooking oil
- Rich in Omega 3 and 6: Helps control cholesterol
- Low Absorbing: Keeps your food light
- Rich in MUFA: Lowers BP & helps control blood glucose in healthy person
- Neutral in taste: Bring out flavour of the food
- Perfect for Indian Cooking: Be it frying, tadka, baking, sauteing or more
Country of Origin
India
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